How Much Do First-Line Supervisors of Food Preparation and Serving Workers Make in Michigan?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median First-Line Supervisors of Food Preparation and Serving Workers in Michigan earns $37,940 per year and takes home $31,303 ($2,609/month) — a keep-rate of 82.5%, with 32,890 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $3,161.67 |
| Federal income tax | $197.73 |
| Social Security | $196.02 |
| Medicare | $45.84 |
| Michigan state income tax | $113.48 |
| You keep | $2,608.59 |
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Michigan?
The median First-Line Supervisors of Food Preparation and Serving Workers in Michigan earns $37,940 per year (BLS May 2025), about $18.24 per hour.
What is that after taxes?
$37,940 gross in Michigan keeps $31,303 after federal income tax ($2,373), FICA ($2,902) and state income tax ($1,362) — $2,609 per month, a 82.5% keep-rate.
How does Michigan compare to the national median for First-Line Supervisors of Food Preparation and Serving Workers?
The Michigan median is $6,140 below the national median of $44,080.
Which state pays First-Line Supervisors of Food Preparation and Serving Workers the most?
Washington has the highest median gross for First-Line Supervisors of Food Preparation and Serving Workers at $59,400 — but compare take-home, not gross: state taxes change the order.
First-Line Supervisors of Food Preparation and Serving Workers salary in every state · Michigan paycheck calculator · Michigan minimum wage