How Much Do First-Line Supervisors of Food Preparation and Serving Workers Make in Florida?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median First-Line Supervisors of Food Preparation and Serving Workers in Florida earns $44,470 per year and takes home $37,912 ($3,159/month) — a keep-rate of 85.3%, with 91,500 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $3,705.83 |
| Federal income tax | $263.03 |
| Social Security | $229.76 |
| Medicare | $53.74 |
| Florida state income tax | $0.00 |
| You keep | $3,159.31 |
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Florida?
The median First-Line Supervisors of Food Preparation and Serving Workers in Florida earns $44,470 per year (BLS May 2025), about $21.38 per hour.
What is that after taxes?
$44,470 gross in Florida keeps $37,912 after federal income tax ($3,156), FICA ($3,402) and state income tax ($0) — $3,159 per month, a 85.3% keep-rate.
How does Florida compare to the national median for First-Line Supervisors of Food Preparation and Serving Workers?
The Florida median is $390 above the national median of $44,080.
Which state pays First-Line Supervisors of Food Preparation and Serving Workers the most?
Washington has the highest median gross for First-Line Supervisors of Food Preparation and Serving Workers at $59,400 — but compare take-home, not gross: state taxes change the order.
First-Line Supervisors of Food Preparation and Serving Workers salary in every state · Florida paycheck calculator · Florida minimum wage