How Much Do First-Line Supervisors of Food Preparation and Serving Workers Make in Arizona?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median First-Line Supervisors of Food Preparation and Serving Workers in Arizona earns $40,550 per year and takes home $33,957 ($2,830/month) — a keep-rate of 83.7%, with 21,450 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $3,379.17 |
| Federal income tax | $223.83 |
| Social Security | $209.51 |
| Medicare | $49.00 |
| Arizona state income tax | $67.08 |
| You keep | $2,829.75 |
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Arizona?
The median First-Line Supervisors of Food Preparation and Serving Workers in Arizona earns $40,550 per year (BLS May 2025), about $19.49 per hour.
What is that after taxes?
$40,550 gross in Arizona keeps $33,957 after federal income tax ($2,686), FICA ($3,102) and state income tax ($805) — $2,830 per month, a 83.7% keep-rate.
How does Arizona compare to the national median for First-Line Supervisors of Food Preparation and Serving Workers?
The Arizona median is $3,530 below the national median of $44,080.
Which state pays First-Line Supervisors of Food Preparation and Serving Workers the most?
Washington has the highest median gross for First-Line Supervisors of Food Preparation and Serving Workers at $59,400 — but compare take-home, not gross: state taxes change the order.
First-Line Supervisors of Food Preparation and Serving Workers salary in every state · Arizona paycheck calculator · Arizona minimum wage