How Much Do Chefs and Head Cooks Make in Texas?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Chefs and Head Cooks in Texas earns $56,080 per year and takes home $47,240 ($3,937/month) — a keep-rate of 84.2%, with 13,270 employed in the state.
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| Gross pay | $4,673.33 |
| Federal income tax | $379.13 |
| Social Security | $289.75 |
| Medicare | $67.76 |
| Texas state income tax | $0.00 |
| You keep | $3,936.69 |
How much do Chefs and Head Cooks make in Texas?
The median Chefs and Head Cooks in Texas earns $56,080 per year (BLS May 2025), about $26.96 per hour.
What is that after taxes?
$56,080 gross in Texas keeps $47,240 after federal income tax ($4,550), FICA ($4,290) and state income tax ($0) — $3,937 per month, a 84.2% keep-rate.
How does Texas compare to the national median for Chefs and Head Cooks?
The Texas median is $6,390 below the national median of $62,470.
Which state pays Chefs and Head Cooks the most?
Rhode Island has the highest median gross for Chefs and Head Cooks at $79,930 — but compare take-home, not gross: state taxes change the order.
Chefs and Head Cooks salary in every state · Texas paycheck calculator · Texas minimum wage